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Smart Baking Company™ developed a unique recipe that combines the best nutrients (protein, vitamins, minerals, fats, water and fiber) into a balanced super “Platform Mix.” Our Smartcakes® go beyond gluten free. They are free of sugar and free of starch. Baked with the finest ingredients, Smartcakes® are all natural, non-GMO, full of fiber and protein while being low in fat and only 38 calories for each Smartcake®. Seriously.
We want Smartcakes® to bring everyone to the table. Our unique, patent-pending formula has all the right nutrition required for a variety of consumers including those with weight issues, gluten intolerance, wheat or soy allergies and diabetes. More fiber per serving than average snacks and about two times more water weight; makes customers feel fuller. Furthermore, it is packed with vitamins A (high volume of beta-carotene; an important anti-oxidant which supports eye sight, a healthy skin, the immune system, to name a few), vitamins B-1, 2, C, E and minerals potassium, magnesium and calcium.
Manufactured in a dedicated gluten free facility.
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